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Sticky Sesame Chicken

An easy way to prepare chicken that is economical too. Both my husband and my children love it!

Author: LLAVERTY

Easy Shrimp Lo Mein

Cheap and easy alternative to take out. Our kid loves ramen noodles, so this is a great way to make him eat his veggies without him even realizing it!...

Author: [email protected]

Traditional Beef Wellington

A pastry-wrapped, melt-in-your-mouth, traditional beef wellington that everyone will love!

Author: tmbarnes77

Pork Tofu with Watercress and Bean Sprouts

Tofu and watercress are a great, flavorful combination, and a wholesome one, too! My teenage boys who don't like greens actually love this dish. Red chile...

Author: Keani

Pad See Ew (Thai Noodles with Beef and Broccoli)

A popular Thai soy sauce noodle dish.

Author: Lynda Q

Orange Beef Style Tofu Stir Fry

When I get a craving for orange beef, I make up this tofu stir-fry! Pieces of firm tofu in a mildly spicy orange sauce. Serve over rice noodles, and use...

Author: JACKSKELLINGTON

Ultimate Shrimp Scampi

This delicious shrimp recipe will melt in your mouth. The addition of avocado and Asiago cheese takes it to the next level!

Author: Jeff Maloney

Brooklyn Girl's Penne Arrabiata

One thing I learned in my years living in the Canarsie section of Brooklyn, NY was how to cook a good Italian meal. Here is a recipe I created after having...

Author: Beth B.

Clams Italiano

These clams are steamed in wine, butter, and herbs. When the clams are gone, dip Italian bread in the broth.

Author: Bonnie Dailey

Stir Fried Ginger Broccoli Beef

Tender beef slices and crunchy Chinese broccoli or kale are stir-fried in a savory ginger sauce. Easy to make, pretty healthy, and everybody loves it!

Author: Xiao Yangju

Shabu Shabu

The time we first wandered into the Ginza district of Tokyo, we found a 'hole-in-the-wall' restaurant with a lunch special of shabu shabu. Didn't know...

Author: Hezzy_tant_Cook

Mongolian Beef from the Slow Cooker

Quick and easy freezer slow cooker meal.

Author: Stephanie Patterson

Miso Braised Pork

Japanese comfort food! The smell will draw you in!

Author: Renee from Hawaii

Polish Meat and Potatoes

This is an old recipe from my grandmother. 'Good Polish-Slovak food!' She would always say. 'Eat more!'

Author: CHRIS523

Pork Ribs with Homemade Teriyaki Sauce

You'll never buy teriyaki sauce again. You can substitute chicken thighs in this rib recipe for an easier prep since they won't need to be cut up. Serve...

Author: kimberly

Kecap Manis (Sweet Soy Sauce)

I got this recipe while in Indonesia. Some ingredients may be substituted.

Author: Rocky

Cilantro Lime Rice

Very similar to the rice of a famous burrito place, this rice pairs well with Mexican food and can be used as a filler in burritos.

Author: Mrs Brown

Zucchini Taco Skillet

Fight off inflammation with this healthy taco skillet which uses zucchini and lean ground beef.

Author: Carolyn Williams PhD RD

Cheeseburger Quesadilla

Burritoville, a local joint down by Southeast University here, specializes in some of the oddest burritos I've ever tasted. From the BBQ chicken to the...

Author: Calamity

Kolaczki

Jam filled Holiday cookies which have been a tradition for every Polish Christmas Eve I can remember.

Author: Yvonne

Easy Taco Seasoning Mix

Easy taco mix. This is equal to a 1 1\4 ounce package of commercial taco seasoning.

Author: Star Wilson

Mama's Fab u lous Fajitas

My fajitas are finally perfected, it doesn't get any better than this! Fo' sho'! Serve in tortillas with picante sauce or salsa, sour cream, cilantro,...

Author: mrsderrer

A Scotsman's Shepherd Pie

Yes, shepherd's pie is predominantly thought of as Irish or British. But since I'm Scottish, I thought I'd give it a unique twist to suit my ancestral...

Author: Larry Short

Shrimp Linguine with Tomatoes

I created this dish after trying a similar dish (made with crab) at a restaurant. It's wonderful! If you like, you can garnish with additional chopped...

Author: Jessica

Baked Spaghetti I

Make this tasty dish ahead of time, and cook it when needed. Allow a little extra cooking time if you make this ahead and refrigerate.

Author: LaDonna Reed

Korean Braised Short Ribs (Galbi Jjim)

This is a traditional Korean dish and a different method of preparing korean short ribs (galbi). The sweet marinade and tender meat will fall right off...

Author: COOKIEGURL324

Irish Cream Chocolate Mousse

A wonderful light (if slightly alcoholic) mousse that will be sure to end your dinner on the perfect note!

Author: James Innes

Aloo Matar

Here is a delightful dish - potatoes and peas in a tomato puree sauce. It's pretty easy to rustle up, and adds zing to any meal. The best thing is that...

Author: Vaijayanti Tamhankar

Taiwanese Style Three Cup Chicken

One of the beer-lovers' favorites in Taiwan. This dish requires three main ingredients - soy sauce, rice wine, and sesame oil. An abundant amount of Thai...

Author: eli2884

Moo Shu Pork for Two

Though I made this moo shu pork recipe for 2 as a delicious way to use leftover hoisin sauce, it can easily be adapted for larger groups and makes a fun...

Author: IBNSHISHA

Pan Seared Marinated Pork Cutlets with a Parmesan Garlic Crust

Quick-cooking pork cutlets in a lemony marinade are topped off with a flavorful crust. Easy and quick enough for a weeknight, fancy and flavorful enough...

Author: toastyfrenchy

Bob's Awesome Lasagna

This is a traditional baked lasagna that is a favorite in our family. Ground beef, cottage cheese, and mozzarella make it rich and filling.

Author: Bob

GuinnessĀ® Corned Beef

I discovered this tasty St. Patrick's day treat when I attended an Irish Rovers Concert. My family and friend insist that it is a staple at get togethers...

Author: SHAMELESS Morrow

Italian Baked Chicken

This recipe is great for those of us who suffer from 'picky kid syndrome.' You can slice the chicken into strips for even more dinner time fun. Serve with...

Author: Amy Valiante

Embutido (Filipino Meatloaf)

Like an American meatloaf, this Pinoy pork dish is very easy to prepare and can be made ahead of time especially when expecting company.

Author: lola

Lamb Shawarma

This is a wonderful Middle Eastern dish that I was introduced to by a friend of mine from Lebanon. This recipe yields an absolutely amazing tasting and...

Author: jwagner

Ginataang Manok (Chicken Cooked in Coconut Milk)

This is a Filipino chicken dish flavored with ginger and coconut milk. Each family has their own version. This is my mother's version. It's a rich dish...

Author: daplo

Greek Chicken Skewers

Greek-inspired chicken skewers with lots of flavor! Marinade is also wonderful on grilled vegetables.

Author: Alexis Rimes

Sweet and Spicy Curry with Chickpeas

One of my clients gave me a shorter version of this recipe before I left work for the day. Added a couple of things to it and loved it. Thanks a lot, Laurie....

Author: Marcia

Tacos in Pasta Shells

This recipe has a Mexican flavor and is tasty and easy to make. It is great anytime; kids and adults will love it. Garnish with sliced tomatoes, lettuce...

Author: grannycancook

Gateau Breton

You won't believe how delicious this French gateau Breton is. Well, it's really a cross between shortbread and cake, something that is very common for...

Author: Dolce-Danielle

Spanish Style Chicken and Sausage

A wonderful recipe passed down for family functions. I make this for just about every event. Perfect along side of bread and salad.

Author: QueenCampbell

Cod Curry

This tomato based curry may be modified for hotness depending on quantity of spices and number of jalapeno peppers used. It is a great favourite with my...

Author: JENNIFERB3

Maids of Honor

These dainty cookies melt in your mouth. Legend has it that they are named after the ladies in waiting to an English queen.

Author: Dlynn

One Pot Vegan Potato Lentil Curry

This is a great one-pot dish that's tasty and filling. Careful when measuring out the curry paste - depending on its spiciness, 1 teaspoon can be enough...

Author: JessiT

Parker's Famous Margaritas

This is the signature drink at my in-law's home. My father-in-law developed a taste for margaritas made from scratch during the summer they spent in Zihuatanejo...

Author: squawk93

Italian Style Sausage

I like to add Italian sausage as a topping on my homemade pizza. Came up with this blend after much experimentation. I fry it all and freeze in portions...

Author: Lee Fogle

Swedish Rice Pudding

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Author: Karen Olson

Bruschetta Pasta

My family and I love bruschetta. This pasta dish is a twist on the traditional bruschetta appetizer. We like to use rigatoni or shell pasta. Serve with...

Author: Jenn Kubis Baumann